Drakshavaleha or Drakshavaleham is a well-known medicine for jaundice and anemia.
The main ingredient of this medicine is Draksha or Vitis vinifera. In some places of India, Drakshavaleha is also recommended by Ayurvedic physicians for pregnant woman as it is a Rasayana that cures weakness, anemia, digestive disorders, improves weight gain and the liver function.
Uses of Drakshavaleha
Drakshavaleham has anti-anemic properties and nutritional properties. It has been used as a Naimittika Rasayana (promoter of specific vitality in specific disease).
- Chronic obstructive Jaundice
- Hyper Acidity, indigestion/Dyspepsia
- Heart Burn
- Liver and digestive disorders
The Dosage of Drakshavaleham.
6-12 grams twice a day with milk/water or as directed by the Physician.
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